Food & Beverage

Types of Tea (Chai) That Are Best For Every Season You Want

Types of Tea (Chai)

Tea is one of the favourite desi beverages in India which doesn’t require any special occasion to drink. In India, chai since quite a while ago was a stable of the common labourers, as it combines delectable tea with the sustenance of milk, spices, and a trace of sugar or honey, making it a beverage that provides energy for working for the duration of the day. As India evolved, it grew well known among people across most people, not only day labourers. Masala tea, often basically referred to as “chai,” originated in India as a delicious blend of sweet and zesty tea with boiled milk. In recent years, chai has gained prominence in the U.S., Australia, and Europe as a trendy favourite in coffee shops and as a famous at-home treat. In fact, people are showing their interest to buy masala online to make their favourite tea at home. Today, we will find out some more different types of teas liked by everyone-

Tulsi Tea

Tulsi Tea

Tulsi has for quite some time been called sacred basil. It is one of the most sacred herbs in India and is known for clearing free radicals noticeable all around, helping the immune system, and removing stress. You can drink this tea sweltering and it is generally best to do as such in the first part of the day. In case you’re having a dosa or idli for breakfast, this tea is best before a meal.

Masala Chai

Masala Chai

In case you’re in the zone from appetizing tea you can include ginger, lemongrass, a touch of nutmeg, and even dark pepper to chai. You’ll get a tea that is great for the end of summer and the beginning of fall. You can have snacks like chakli and samosas with this type of tea.

Lembu Cha

Lembu Cha

Directly translated to nimbu chai in Hindi, lembu cha is Bengal’s version of green tea that you can get your hands on at roadside vendors while you’re there. It’s not super hard to make but rather takes a ton of practice to get perfect, much like most other varieties of chai.

Kahwa

Kahwa

In case you’re one of those acquainted with the awesomeness of Kashmiri cuisine, you’d know about the powerful kahwa. Said to have health benefits like improving metabolism, and with a taste that is as illustrious as it’s refreshing, kahwa is a type of green tea made with neighborhood ingredients not found in most other places of India {including authentic, Kashmiri saffron}.

Green Tea

Green Tea

You can buy green tea online and experience a refreshing taste with a range of health benefits. It can be taken just like a normal tea.

Turmeric Tea

Turmeric Tea

Turmeric has become the latest hipster trend. On the off chance that you make tea and include milk, be sure to include some turmeric. It’s calming and overall useful for your health. Be sure to use a teaspoon or less in the tea and include some jaggery. You can get some jaggery at Indian grocery stores. On the off chance that you use decaffeinated tea, you can drink it around evening time before bed.

Ginger Chai

Ginger Chai

The next time you’re making chai, grate some ginger into the pot. Ginger is excellent for preventing colds and furthermore clears sinuses. You’ll get a zesty flavor and note in your tea, which you can combine with exquisite bites like sev.

Lemongrass Chai

Lemongrass Chai

In the event that you prefer more of a tart chai, lemongrass adds a somewhat bitter note to your tea. On the off chance that you have a sinus infection, it can likewise help clear your sinuses. This type of tea goes well post a delicious Indian dinner.

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